Snacks for dinner tonight – a wheel of Sharon Hollow, some excellent Gouda, homemade crackers and homemade hummus.  Shane’s coworkers took us out for happy hour tonight, and when we got home, the chicken I’d intended to cook was still frozen.  So, back into the freezer it went, and we snacked instead.  It’s just one of those weeks – lots of more important stuff on our minds than cooking.