I had good intentions of making a pi/e in honor of pi/e day.  Very good intentions.  Last year I took home the grand prize at my library’s pi/e day competition with Smitten Kitchen‘s Nutmeg-Maple Cream Pie, a delicious departure from the home-y pi/es I usually prefer.  If you like maple and are into the pi/e making, I highly recommend it.  It’s a show stopper.

Alas, this year there was no occasion nor excuse for making a pi, a pie, or a pi/e. Instead we had waffles:

Delicious out-of-focus waffles, made from a Better Homes & Gardens recipe.  On top? Peaches and blueberries that I preserved from last summer, simmered down into a compote and topped with whipped cream.  That’s sort of like a deconstructed pi/e, right?  Either way, it was good enough for me and Shane Bee.

Recipe:
Buttermilk Waffles from Better Homes & Gardens