Today

– farmer’s market bounty: zucchini, broccoli, radishes, strawberries, cherries, some other stuff I can’t remember, and SOFT SHELL CRABS that looked like giant bugs but tasted delicious
– made amazing strawberry and toasted coconut ice cream, and then had kitchen disaster #3 of the weekend when the ice cream maker overflowed
– brunch with Mel and Ray and Jill and Kevin and Fred, wherein Fred was charmed by a strawberry, and Mel beat everyone at Carcassone
– feeding and playing with the cats at KSC
– crabs and grilled zukes for dinner with Mel and Ray
– Shane goes to Michigan tomorrow!

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